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PROGRAMMES
There's a lot happening at the Food Safari Stage for everyone! Mark your calendar today!
5 Nov, Friday
| Time | Food Safari Stage |
| 12:00am - 12:45am | Violet Oon’s Cooking Demonstration |
| 1:00pm - 2:00pm | Gardenia Sandwich Contest |
| 2:15pm - 3:00pm | Gourmet Sausages Workshop by Wang Foong |
| 3:15pm - 3:45pm | Turbo Hour |
| 5:15pm - 7:00pm | Deepavali Treats by Indian Restaurant Association of Singapore |
| 7.05pm - 8:00pm | Wine Appreciation Hour by Vino En Primeur |
6 Nov, Saturday
| Time | Food Safari Stage |
| 11:00am - 11:15pm | Flag-off for Chef's Culinary Challenge (Semi Finals 1) + Question & Answer Segment |
| 11:15am - 12:00pm | QQ Rice Hour |
| 12:00pm - 1:00pm | Nestlé Hour |
| 1:00pm - 1:55pm | Hai's - New Ways with Singapore Tastes by Tasty Singapore |
| 2:00pm - 3:00pm | Yami Yogurt Hour |
| 3:15pm - 3:45pm | SCA Masters – Showcasing Singapore Chefs’ Association |
| 4:00pm - 5:00pm | The Dilmah Tea Hour |
| 5:15pm - 6:00pm | All About Fresh Cheese by Beemster Cheese |
| 6:30pm - 8:30pm | All About Beef by Mmmm! |
7 Nov, Sunday
| Time | Food Safari Stage |
| 11:30am - 12:00am | Bao Wrapping with D’Bun |
| 12:00pm - 12:30pm | The Sunday Times Food Writers Cooking Demo – Pumpkin & Waterchestnut Jelly by Thng Lay Teen |
| 12:45pm - 1:15pm | The Sunday Times Food Writers Cooking Demo – Marmite Chicken by Tan Hsueh Yun |
| 1:30pm - 2:00pm | The Sunday Times Food Writers Cooking Demo – Seafood Tunghoon by Wong Ah Yoke |
| 2:15pm - 3:00pm | Filipino Fiesta with Mama Sita sauce |
| 3:00pm - 3:30pm | Filipino Hour with Fiesta Lechon and Bonifacio Restaurant |
| 4:00pm - 4:30pm | Flag-off, Chefs’ Challenge Finals |
| 5:00pm - 7:00pm | Cake-a-Décor Contest |
| 7:15pm - 7:30pm | Prize Presentation – Safari Champion Culinary Challenge & Cake-a-Décor |
| 7:30pm - 8:00pm | Celebrations, Show Closing Ceremony |
Safari Champion Culinary Challenge
Entries closes: 29 Oct 2010
The popular Safari Champion Culinary Challenge is back once again to scour the plains for this year’s Safari Champion Team of 2010.
Co-organized by Singapore Chefs’ Association and Sphere Exhibits, and supported by Tasty Singapore, this Culinary Challenge is open only to professional chefs and members of the Singapore Chefs’ Association.
These talented contestants are required to complete two rounds of challenges. First is to create a dish that best represents Singapore Flavours and in the Finals, they will be tasked to pit their culinary prowess against one another by using ingredients from the Mystery Basket, as provokingly made known to them only at the start of the event. These talented chefs will brutally battle to whip up an innovative and delicious new Singapore dish using well-known Singapore flavours and ingredients.
Catch the chefs battle it out in “The WoW Safari Kitchen”, a live cooking corner at The Food Safari.
Competition Times:
Semi Finals Round 1: 6 Nov (Sat), 11am
Semi Finals Round 2: 6 Nov (Sat), 3:00pm
Finals: 7 Nov (Sun), 4:00pm
Results: 7 Nov (Sun), 7:15pm
Cake-a-Décor Competition
Entries closes: 29 Oct 2010
For passionate lovers and makers of desserts, the Cake-a-Décor competition is an interesting eye-opener into the competitive world of cake-decorating.
Co-organised by Singapore Bakery and the Confectionery Trade Association and Sphere Exhibits, visitors are allowed a rare insight into the special finesse required in elaborate cake-decorating. Aspiring amateur cake-decoraters are given this rare opportunity to hone and showcase their cake-creation skills to the public in this unique challenge.
At the end of this visually-pleasing challenge, knowledge of the refined technique and effort involved in cake-decorating will surely make even the most unaffected of dessert-consumers derive an added tenfold of pleasure from each mouthful of cake.
Competition Times:
Finals: 7 Nov (Sun), 5:00pm
Results: 7 Nov (Sun), 7:15pm
Gardenia Safari Sandwich Competition 2010
Click link to download Competition Info Sheet in PDF
Calling children from ages 6 – 10! Come join us at The food Safari for a Fun and Healthy sandwich making competition on the 5th November 2010!
Form teams of 2 and compete by creating the most delicious, creative and visually appealing sandwich based on the Safari Theme.
Total of $200 worth of prizes to be won!
